Venison hamburger 'soup'

Posted on June 2, 2022

Venison hamburger 'soup'

Are you looking for recipe inspiration? Venison hamburger 'soup' special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Venison hamburger 'soup' What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Venison hamburger 'soup', starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Venison hamburger 'soup' delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Venison hamburger 'soup' is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Venison hamburger 'soup' estimated approx. 1-1 1/2 hours.

Well, this time, let's try it, and vary the Venison hamburger 'soup' yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Venison hamburger 'soup' using 8 ingredient type and 5 manufacturing steps. Here's how to make the dish.

From my grandmother

Ingredients and spices that need to be prepared to make Venison hamburger 'soup':

  1. 2 lbs ground burger (venison)
  2. 1 can stewed tomatos (big can)
  3. 2 cans corn
  4. 1 whole cooking onion
  5. 3 cups noodles (your choice)
  6. 1 big can blackbeans (choice of bean)
  7. Salt + Pepper (to taste)
  8. 2 tsp Garlic power

Steps to make a Venison hamburger 'soup'

1
Dice your onion. Add it and the burger to a pan and brown the burger. DO NOT DRAIN.
2
Cook your choosen noodles so they are ALMOST fully cooked
3
You will need a crock pot! Add cooked burger (and juices) and onion, noodles, tomatoes, beans and corn to the crock pot. Turn on High for 1hr to 1 and 1/2hrs, then put on low until serving.
4
Half way through the hour, add spices to taste. Stir about every 15 minutes.
5
If you feel fancy add a bay leaf or 2. To make it creamy add a brick of cream cheese near the end and stir until combined.

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