Are you looking for recipe inspiration? Red thai chicken curry special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Red thai chicken curry What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Red thai chicken curry, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Red thai chicken curry delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Red thai chicken curry is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Red thai chicken curry estimated approx. 1 hour.

Well, this time, let's try it, and vary the Red thai chicken curry yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Red thai chicken curry using 14 ingredient type and 6 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Red thai chicken curry:

1. Basil
2. Cilantro
3. Ginger
4. Jalapeños
5. Bell peppers
6. Lemon grass
7. Skinless Chicken breasts or thighs
8. 3 thai red curry paste bottles
9. 3 cans coconut milk
10. 1 can sliced water chestnuts
11. 1 can bamboo shoots
12. 1 can baby corn
13. Chicken stock or bone broth
14. Jasmine rice

Steps to make a Red thai chicken curry