Sweet Cream Cornbread Muffins

Posted on May 15, 2022

Sweet Cream Cornbread Muffins

Are you looking for recipe inspiration? Sweet Cream Cornbread Muffins special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Sweet Cream Cornbread Muffins What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Sweet Cream Cornbread Muffins, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Sweet Cream Cornbread Muffins delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Sweet Cream Cornbread Muffins is 21 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet Cream Cornbread Muffins estimated approx. 15 mins.

Well, this time, let's try it, and vary the Sweet Cream Cornbread Muffins yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Sweet Cream Cornbread Muffins using 9 ingredient type and 4 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Sweet Cream Cornbread Muffins:

  1. 1 can sweet corn, drained
  2. 1 can cream corn
  3. 12 oz shredded cheese
  4. 8 oz sour cream
  5. 2 large eggs
  6. 1/2 cup milk
  7. 1/2 cup oil
  8. 1 stick butter/margarine
  9. 2 box Marie Callender's (7 oz bag)

Steps to make a Sweet Cream Cornbread Muffins

1
Prehest oven 375
2
Large bowl, put all ingredients and mix well by hand. Using a hand mixer can be a little messy. I just mixed well with spoon until blended.
3
Spray muffin pans with Pam spray. I filled the muffins up being that I like a bigger muffin. If you like smaller muffins, omly fill half way.
4
Cook for about 10 to 15 minutes, give or take. Bigger muffins may need more cooking time. Just watch the muffins so they dont burn. A little brown is ok.

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