Are you looking for recipe inspiration? Tex Mex Skillet special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Tex Mex Skillet What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Tex Mex Skillet, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Tex Mex Skillet delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Tex Mex Skillet is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Well, this time, let's try it, and vary the Tex Mex Skillet yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Tex Mex Skillet using 11 ingredient type and 6 manufacturing steps. Here's how to make the dish.
I love this recipe, you can adjust it to your tastes, make it hot or mild. It even tastes great as leftovers! It's a keeper! :cookie
Ingredients and spices that need to be prepared to make Tex Mex Skillet:
- 1 lb lean ground beef
- 1 can (16 ounce) red kidney beans
- 16 oz jar salsa (I used medium for more heat)
- 1 cup quick cooking rice (I used instant brown rice)
- 3/4 cup water (may need a little more)
- 1/2 cup chopped green pepper
- 1 tbsp taco seasoning or chili powder
- 1 tsp cumin
- 1 cup shredded sharp cheddar cheese
- 1 corn chips (Fritos) for topping
- 1 sour cream for topping (optional)
Steps to make a Tex Mex Skillet
