Latest Recipes
Chipotle Chicken Salad with Honey Lime Vinaigrette
Weeknight dinner that's filling yet not too heavy. The dressing is light, tart, and slightly sweet, which compliments the spicy chicken.
Baked Tortilla Chips
I sometimes like to make these as a slightly healthier alternative to store bought chips to snack on. I didn't put a specific amount for the ingredients because you can make as many chips (or as little) as you want. 1 tortilla shell will yield 6 chips. The chips pictured are seasoned lightly with pepper, sea salt and garlic powder. Chili Lime seasoning is also really good on these.
Florida Special
My Mom and Dad cleaning out the cabinets to get ready to go to Florida, and threw this together instead if taking it with them
Chicken Enchilada Bake
This is another recipe I adapted from Cooking Light magazine, which they consider a weeknight recipe. The assembly time is the most time consuming part of the recipe, but it's very simple, and makes great tasting enchiladas at home. To save even more time, skip step two and omit those ingredients, and use Frontera Foods Green Chile or Red Chile Enchilada Sauce.
Pinoy Pork BBQ
One of my goals when coming to home during the December break is to cook for my family. I cooked this one and I'm happy they all liked it. It's fresh from coals :)