Corny Pork Chops

Posted on May 27, 2022

Corny Pork Chops

Are you looking for recipe inspiration? Corny Pork Chops special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corny Pork Chops What is delicious should have an aroma and taste that can provoke our taste buds.

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Well, this time, let's try it, and vary the Corny Pork Chops yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corny Pork Chops using 6 ingredient type and 4 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Corny Pork Chops:

  1. 3 tbsp oil
  2. 3 clove minced garlic
  3. 4 pork chops
  4. 1 salt and pepper to taste
  5. 1/4 cup minced onion
  6. 1 can cream corn

Steps to make a Corny Pork Chops

1
Preheat oven to 350°F (175 degrees C)
2
Heat olive oil in a large skillet over medium heat, and stir in the garlic. Season chops with salt and black pepper. Pan fry until browned on both sides, about 5 minutes per side. Place the chops into the prepared baking dish, and scatter the onions over the chops
3
Pour water into the skillet, and bring to a boil over medium heat. Scrape up and dissolve all the juices and browned flavor bits from the skillet into the water. Pour the mixture over the pork chops. Spread creamed corn evenly over the pork chops
4
Bake the pork chops in the preheated oven until the pork is tender and no longer pink in the middle, about 45 minutes