Are you looking for recipe inspiration? Mexican Meatballs with Sause special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Mexican Meatballs with Sause What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Mexican Meatballs with Sause, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Mexican Meatballs with Sause delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Mexican Meatballs with Sause is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican Meatballs with Sause estimated approx. 1 hour 15 mins.

Well, this time, let's try it, and vary the Mexican Meatballs with Sause yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Mexican Meatballs with Sause using 17 ingredient type and 5 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Mexican Meatballs with Sause:

1. 1 lb lean ground beef
2. 1/4 cup white cornmeal
3. 1 egg, lightly beaten
4. 1 clove garlic
5. 1 small onion, minced
6. 1/2 tsp dried oregano, crumbled
7. 1 tsp salt
8. 1/2 tsp ground black pepper
9. Sause
10. 1 tbsp butter or margarine
11. 1 small onion, chopped
12. 1 clove garlic
13. 2 tbsp chili powder
14. 1/2 tsp ground cumin
15. 1/4 tsp dried oregano, crumbled
16. 3 cup tomato juice
17. 1 salt to taste

Steps to make a Mexican Meatballs with Sause