Chicken Empanada

Posted on June 30, 2022

Chicken Empanada

Are you looking for recipe inspiration? Chicken Empanada special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Chicken Empanada What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Chicken Empanada, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Chicken Empanada delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Chicken Empanada yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Chicken Empanada using 9 ingredient type and 7 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Chicken Empanada:

  1. 1 packages refrigerated rolled pie crust (15 oz)
  2. 1 tsp olive oil
  3. 1/2 cup chopped onion
  4. 1/2 medium red and green peppers chopped
  5. 2 cup coarsely chopped cooked chicken
  6. 1 cup frozen corn thawed
  7. 2 tbsp dry fajita seasoning
  8. 1 cup Mexican cheese blend
  9. 1 egg

Steps to make a Chicken Empanada

1
preheat oven 425°F
2
place 1 pie crust flat on a 14 in pizza pan.set aside
3
in a large skillet .heat oil med heat,add onion and peppers.cook 5 minutes it until tender.stir occasionally stir in chicken and corn and fajita seasonings.remove from jeat
4
spoon mixture onto pie crust.leave 1 in around side,sprinkle cheese evenly on chicken mixture.brush with beaten egg.
5
place 2ND pie crust over mixture press together ,crimp with fork.brush with beaten egg.
6
bake 20 to 25 minute or until golden brown .
7
cut into wedges

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