chicken pot pie

Name: chicken pot pie
Yield: 6 servings
Ingredients: 1 cup Chicken; 1 cup sliced carrots; 1 cup peas; 1/2 cup sliced celery; 1/2 cup corn; 1/3 cup butter; 1/3 cup chopped onion; 1/3 cup minced garlic; 1/3 cup all-purpose flour; 1/2 tsp salt; 1/4 tsp black pepper; 1/4 tsp celery seed; 1 3/4 cup chicken broth; 2/3 cup milk; unbaked pie crust; 2 9 inch

Posted on May 14, 2022

Are you looking for recipe inspiration? chicken pot pie special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though chicken pot pie What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of chicken pot pie, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare chicken pot pie delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make chicken pot pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook chicken pot pie estimated approx. 25 mins.

Well, this time, let's try it, and vary the chicken pot pie yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create chicken pot pie using 16 ingredient type and 5 manufacturing steps. Here's how to make the dish.

I love pot pie and my boyfriend loved this dish. so it is worth making for sure. :chef

Ingredients and spices that need to be prepared to make chicken pot pie:

1 cup Chicken
1 cup sliced carrots
1 cup peas
1/2 cup sliced celery
1/2 cup corn
1/3 cup butter
1/3 cup chopped onion
1/3 cup minced garlic
1/3 cup all-purpose flour
1/2 tsp salt
1/4 tsp black pepper
1/4 tsp celery seed
1 3/4 cup chicken broth
2/3 cup milk
unbaked pie crust
2 9 inch

Steps to make a chicken pot pie

preheat oven to 425°

in a sauce pan combine sliced chicken, carrots, peas, corn and celery. Add 2 cups of water and boil for 15 minutes. then remove from heat and drain liquid.

in a second sauce pan combine onions, garlic and the butter and saute (over low to medium) the combination until the onion is translucent. Add flour, salt, pepper, celery seed, chicken broth, and milk. Continue cooking at a medium temperature until mixture thickens. Take off heat once thickened and set aside.

Place the pie crust in the pie pan and fill he bottom crust with the chicken mixture then pour the sauce mixture over the chicken mixture in the pie crust. Then alloy the top crust and close all holes in the crust and bake for 30-35 minutes.

let stand for 5 minutes after being taken out of the oven then serve.

Other Recipes You Need To Try

Cheesy cubed potatoes

14 servings

45 mins

Salt and Butter Hot Pot with Salmon and Vegetables

Because I had a lot of salmon, I decided to cook my favourite salmon hot pot. I usually prepare a robust miso or soy sauce broth hot pot, but this time I opted for a lighter, salt broth. -Adjust the ingredient amounts to taste. -Add any kind of vegetables and as much as you want. Recipe by annnnn

2 servings

chocolate chip m&m cookies

these cookies will disappear quick trust me I've been making these a long time. =^.^=

15 mins

Timmeh's Signature Shepherd's Pie

The measurements for the seasonings and herbs are estimates. I don't measure! I use my eyeballs and pallet, constantly tasting until perfect! Experiment and make it your own! All feedback is appreciated! :monkey

6 servings

1 hour