Are you looking for recipe inspiration? Roasted Garlic Mushrooms special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Roasted Garlic Mushrooms What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Roasted Garlic Mushrooms, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Roasted Garlic Mushrooms delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Roasted Garlic Mushrooms yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Roasted Garlic Mushrooms using 7 ingredient type and 3 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Roasted Garlic Mushrooms:

1. 16 Even-sized open cup mushrooms, stalks cut level
2. 3 tbsp Corn or Vegetable Oil
3. 1/4 cup Unsalted Butter, softened
4. 3 clove Garlic, chopped very finely
5. 2 tbsp Fresh Thyme, chopped
6. 1 1/2 tbsp Lemon Juice
7. 1/4 cup Fresh Breadcrumbs

Steps to make a Roasted Garlic Mushrooms