Steak Spice Rub

Posted on June 13, 2022

Steak Spice Rub

Are you looking for recipe inspiration? Steak Spice Rub special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Steak Spice Rub What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Steak Spice Rub, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Steak Spice Rub delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Steak Spice Rub yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Steak Spice Rub using 7 ingredient type and 10 manufacturing steps. Here's how to make the dish.

Cooks Country

Ingredients and spices that need to be prepared to make Steak Spice Rub:

  1. 2 tbsp Black pepper corns
  2. 1 tbsp Coriander seed
  3. 1 tbsp Mustard seed
  4. 3 tbsp Olive oil
  5. 2 tbsp Fresh rosemary
  6. 2 tbsp Kosher salt
  7. 1 tsp Red pepper flakes

Steps to make a Steak Spice Rub

1
Place spices into a spice grinder.
2
Grind until they have the consistency of sand.
3
Add olive oil, rosemary, kosher salt and pepper flakes.
4
Mix well to make a paste.
5
Score across the meat at 1/2 inch intervals.
6
Rub onto the steaks, cover with plastic wrap and let them sit in the refrigerator over night or for 6 hours.
7
Roast in an oven at 275°F until it reaches 115°F ( medium rare ).
8
This might take a while. Check periodically.
9
Place under broiler to brown, about 3 - 5 minutes.
10
Remove from oven and tent with foil for about 15 minutes before serving.

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