Veggie croissant ring

Posted on March 4, 2022

Veggie croissant ring

Are you looking for recipe inspiration? Veggie croissant ring special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Veggie croissant ring What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Veggie croissant ring, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Veggie croissant ring delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Veggie croissant ring yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Veggie croissant ring using 10 ingredient type and 7 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Veggie croissant ring:

  1. 2 sweet potatoes, skinned and cubed
  2. 4-5 carrots, sliced
  3. 1-2 full leaves kale, stems removed, leaves chopped into small pieces
  4. 1 c corn
  5. 1-2 green onions, sliced
  6. 6 fresh mushrooms, sliced
  7. 2 eggs
  8. 4-6 oz cream cheese, softened
  9. 3/4 c shredded cheese (cheddar & jack blend)
  10. 2 (8 oz) cans refrigerated crescent rolls

Steps to make a Veggie croissant ring

1
Heat oven to 375 degrees
2
Steam carrots and sweet potatoes in double boiler until tender, about 20 mins
3
Mix egg, cream cheese & shredded cheese in large bowl until well blended. Add all vegetables to cheese mixture and stir well until combined.
4
Unroll dough, separate into 16 triangles. Arrange in 11” circle on greased baking sheet with short sides of triangle overlapping in center and points of triangles toward outside. (There should be a 5” diameter opening in center).
Veggie croissant ring - Step 4
5
Spoon cheese/veggie mixture onto dough near center of circle. Bring outside points of triangles up over filling, the tuck under dough in center of ring to cover filling.
6
Bake for 20-25 minutes or until golden brown and filling is heated through.
Veggie croissant ring - Step 6
7
All done!

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