Are you looking for recipe inspiration? Mommy’s Beef and Veggie Soup special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Mommy’s Beef and Veggie Soup What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Mommy’s Beef and Veggie Soup, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Mommy’s Beef and Veggie Soup delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Mommy’s Beef and Veggie Soup yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Mommy’s Beef and Veggie Soup using 12 ingredient type and 3 manufacturing steps. Here's how to make the dish.
Ingredients and spices that need to be prepared to make Mommy’s Beef and Veggie Soup:
- 1 lb stew meat cut to one inch pieces
- 2 large carrots pealed and sliced
- 4 stalks celery sliced
- 1 large yellow onion sliced
- 2 ears sweet corn kernels taken off ears
- 1 cup green beans cut
- Salt
- Pepper
- Mrs. Dash Garlic Herb Seasoning
- 3 boxes Kitchen Basics Beef Stock or one beef marrow bone and water
- 2 Tbls olive oil
- 2 bay leaves
Steps to make a Mommy’s Beef and Veggie Soup
