Are you looking for recipe inspiration? Ebi's Stir Fry Noodles special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Ebi's Stir Fry Noodles What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Ebi's Stir Fry Noodles, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Ebi's Stir Fry Noodles delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Ebi's Stir Fry Noodles is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ebi's Stir Fry Noodles estimated approx. 25 mins.
Well, this time, let's try it, and vary the Ebi's Stir Fry Noodles yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Ebi's Stir Fry Noodles using 15 ingredient type and 5 manufacturing steps. Here's how to make the dish.
Delicious!!!
Ingredients and spices that need to be prepared to make Ebi's Stir Fry Noodles:
- 300 grams chinese soup noodles
- 2 carrots, sliced to 1cm thick
- 10 baby corns, rinse in cold running water
- 100 grams cabbage, sliced
- 300 grams steak beef, slice and dry with kitchen paper
- 150 grams sugar peas, cut the ends
- 2 tsp soy sauce
- 1 tomato, sliced
- 1 onion, sliced
- Salt
- Powdered (mild) chili pepper
- 1 cube maggi
- 80 ml olive oil
- 100 grams butter
- 2 litres boiling water