Bacon Cheddar Jalapeño-Stuffed Hush Puppies

Posted on June 19, 2022

Bacon Cheddar Jalapeño-Stuffed Hush Puppies

Are you looking for recipe inspiration? Bacon Cheddar Jalapeño-Stuffed Hush Puppies special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Bacon Cheddar Jalapeño-Stuffed Hush Puppies What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Bacon Cheddar Jalapeño-Stuffed Hush Puppies, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Bacon Cheddar Jalapeño-Stuffed Hush Puppies delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Bacon Cheddar Jalapeño-Stuffed Hush Puppies is 6 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

Well, this time, let's try it, and vary the Bacon Cheddar Jalapeño-Stuffed Hush Puppies yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Bacon Cheddar Jalapeño-Stuffed Hush Puppies using 16 ingredient type and 10 manufacturing steps. Here's how to make the dish.

Original recipe from Tasty. It was good. I modified it a little bit. Wanted to make sure and share.

Ingredients and spices that need to be prepared to make Bacon Cheddar Jalapeño-Stuffed Hush Puppies:

  1. 8 oz cream cheese, room temperature
  2. 1 cup shredded cheddar cheese
  3. 3 jalapeñoes, seeded, chopped
  4. 1 lb bacon, cooked, crumbled
  5. 1 1/2 cups cornmeal
  6. 1/2 cup all purpose flour
  7. 3 teaspoons kosher salt
  8. 2 teaspoons freshly ground black pepper
  9. 1 teaspoon baking powder
  10. 1 teaspoon baking soda
  11. 2 teaspoons sugar
  12. 1/2 teaspoon cayenne pepper
  13. 1 cup buttermilk
  14. 1 egg
  15. 1 yellow onion, grated
  16. oil, for frying

Steps to make a Bacon Cheddar Jalapeño-Stuffed Hush Puppies

1
In a medium-sized bowl, add the cream cheese, cheddar cheese, jalapeños, and bacon.
2
Scoop out the cream cheese mixture and roll into a ball. Place onto a paper-lined sheet pan and freeze for 30 minutes.
3
In a bowl, add cornmeal, flour, salt, pepper, baking powder, baking soda, sugar, and cayenne pepper and mix
4
In a different bowl, add the buttermilk, egg, and onion, and stir until thoroughly mixed
5
Slowly add the wet stuff to the dry stuff mixing just enough they are combined. Let rest at room temperature for 30 minutes.
6
Preheat a pot of oil (preferably peanut, but vegetable works too) to 350˚F. You'll need enough to cover at least half of the ball.
7
Dip the cream cheese balls into the batter, ensuring they are fully coated on all sides.
8
Add the battered balls to the oil and fry until golden brown.
9
Drain the fried battered balls.
10
Serve Immediately

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