Porridge (Mexican atole)

Posted on June 16, 2022

Porridge (Mexican atole)

Are you looking for recipe inspiration? Porridge (Mexican atole) special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Porridge (Mexican atole) What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Porridge (Mexican atole), starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Porridge (Mexican atole) delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Porridge (Mexican atole) yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Porridge (Mexican atole) using 5 ingredient type and 2 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Porridge (Mexican atole):

  1. 5 cups milk
  2. 2 cups corn masa
  3. 1 cup sugar
  4. 2 tablespoons cocoa
  5. 1 teaspoon vanilla

Steps to make a Porridge (Mexican atole)

1
Mix slowly over medium heat until thickens
2
Takes 15 minutes

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