Are you looking for recipe inspiration? Sweet Corn Bun special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Sweet Corn Bun What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Sweet Corn Bun, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Sweet Corn Bun delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Sweet Corn Bun yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Sweet Corn Bun using 15 ingredient type and 8 manufacturing steps. Here's how to make the dish.
Source: http://mymindpatch.blogspot.co.id/2016/09/sweet-corn-bun.html?m=1 Notes : Original recipe suggested on using 160 degree Celcius. Did not work well on my oven. I used 180 degree Celcius for the first 10 minutes then reduced the heat to 150 degree Celcius.
Ingredients and spices that need to be prepared to make Sweet Corn Bun:
- Ingredients
- 80 g cold water 冷水
- 60 g steamed corn kernels 蒸玉米粒
- 15 g condensed milk 炼乳
- 40 g raw sugar 黄砂糖
- 20 g beaten egg 蛋液
- 1/4 tsp salt 盐
- 2 tsp vanilla extract 香草精
- 30 g cold unsalted butter 冷无盐奶油
- 205 g bread flour 高筋面粉
- 15 g top/cake flour 低筋面粉
- 12 g milk powder 奶粉
- 3/4 tsp instant dry yeast 即发酵母粉
- Toppings
- Some bread flour for sprinkling 面粉做表面装饰