Corn beef and brussels sprouts

Posted on December 25, 2021

Corn beef and brussels sprouts

Are you looking for recipe inspiration? Corn beef and brussels sprouts special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn beef and brussels sprouts What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Corn beef and brussels sprouts, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn beef and brussels sprouts delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Corn beef and brussels sprouts is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corn beef and brussels sprouts estimated approx. 1 hr 15 mins.

Well, this time, let's try it, and vary the Corn beef and brussels sprouts yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn beef and brussels sprouts using 9 ingredient type and 3 manufacturing steps. Here's how to make the dish.

Friend of mine gave me a whole mess of potatoes and I felt like eating corn beef

Ingredients and spices that need to be prepared to make Corn beef and brussels sprouts:

  1. 1 slab of corn beef With corn beef juice
  2. 2 tablespoons whole Coriander
  3. 1 tablespoon Peppercorns
  4. 1 tablespoon mustard seeds
  5. 1 teaspoon Anise Seats
  6. Full pot of water
  7. 4 bay leaves
  8. 1/4-1 teaspoon Chili pepper flakes
  9. to taste Mustard

Steps to make a Corn beef and brussels sprouts

1
Boil corn beef with seasoning for 50 minutes remove and cut into small pieces. Cut brussels sprouts carrots and potatoes any size you prefer, One at a time in the microwave with water for 10 minutes then cool down in an ice bath. Strain broth removing fat from corn beef. I add more seasoning Then bring back to boil add vegetables and boil for five minutes reduce to simmer add corn beef back into it. Served with Mustard
Corn beef and brussels sprouts - Step 1
Corn beef and brussels sprouts - Step 1
Corn beef and brussels sprouts - Step 1
2
Corn beef and brussels sprouts - Step 2
Corn beef and brussels sprouts - Step 2
Corn beef and brussels sprouts - Step 2
3
Corn beef and brussels sprouts - Step 3
Corn beef and brussels sprouts - Step 3
Corn beef and brussels sprouts - Step 3

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