Are you looking for recipe inspiration? Veggie paneer roll special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Veggie paneer roll What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Veggie paneer roll, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Veggie paneer roll delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Veggie paneer roll is serves 4 servin. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veggie paneer roll estimated approx. 30minutes.

Well, this time, let's try it, and vary the Veggie paneer roll yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Veggie paneer roll using 16 ingredient type and 6 manufacturing steps. Here's how to make the dish.

#GA4 #week21 #Roll

Ingredients and spices that need to be prepared to make Veggie paneer roll:

1. 1 cup green peas
2. 1 cup sweet corn
3. 1 big tomato
4. 1 big onion
5. 1 tsp garlic paste
6. 1 cup grated carrot
7. 100 gms grated paneer
8. 2 cups wheat flour
9. 1 tsp salt
10. 1 tsp red chilli powder
11. 1 tsp turmeric powder
12. 1/2 tsp sugar
13. 3 tsp butter/desi ghee
14. 2 tsp oil
15. 2 cheese cubes
16. 2 tbsp chopped coriander leaves

Steps to make a Veggie paneer roll

1

Chop veggies.boil sweet corn and green peas.

2

Make garlic paste.heat deep pan. In bowl take wheat flour and salt mix well and make soft dough.in Deep pan and oil,add chopped onion saute,add garlic paste saute and add grated carrot.

3

Add chilli powder, salt and sugar mix well.add boiled corn and green peas.add coariander leaves.

4

Add grated paneer. sprinkle some water.cook for five minutes.allow it to cool down.take a dough divide it in small portions.roll out chapati s.

5

Roast from one side.take chapati spread desi ghee.put stuffing grate cheese on it make a tight roll.heat Pan put some ghee and roast it till golden brown and crispy.tastes yum yum. serve with chutney and tomato sauce.

6

Do try this recipe. very tasty and healthy.you can add various veggies as per your choice.