Mexican rice bowl

Posted on June 17, 2022

Mexican rice bowl

Are you looking for recipe inspiration? Mexican rice bowl special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Mexican rice bowl What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Mexican rice bowl, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Mexican rice bowl delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Mexican rice bowl is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican rice bowl estimated approx. 1hr.

Well, this time, let's try it, and vary the Mexican rice bowl yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Mexican rice bowl using 15 ingredient type and 8 manufacturing steps. Here's how to make the dish.

This is a use whatever is available kind of recipe. I sub in and out veggies that I have available or whatever is in season.

Ingredients and spices that need to be prepared to make Mexican rice bowl:

  1. 2 sweet potatoes
  2. 1 container sliced mushrooms
  3. 1 red onion
  4. 1 can chipotle peppers in adobo sauce
  5. 1.5 cups long grain rice
  6. 1 TBSP chili powder
  7. 1 tsp cumin
  8. 1 tsp smoked paprika
  9. .5 tsp garlic powder
  10. 2 TBSP olive oil
  11. 2 cans beans. I like great northern or pinto with black beans
  12. 1 bag frozen corn
  13. Salt and pepper to taste
  14. Half a container of spinach
  15. Optional toppings are eggs, avocado, cilantro or raw onion

Steps to make a Mexican rice bowl

1
Boil water for rice
2
Add rice and can of chipotle peppers (mince peppers first) plus sauce to boiling water. Cook according to directions for rice
3
Wash and dice sweet potatoes and onion
4
Add olive oil to a pan on medium heat, sauté onion and sweet potatoes
5
Add spices, cook 10 minutes
6
Add mushrooms, bag of frozen corn and beans, cook until tender
7
Add spinach and cook until wilted
8
Add cooked rice to bowl, top with veggie mix. I like to top off the whole thing with an egg and avocado.

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