Latest Recipes
Veggie taco
Okay so I recently saw the forks over knives documentary and I've been motivated to change the way I eat. I absolutely love meat and giving it up is a challenge so I've decided to eat meat sparingly and use it as flavouring and eat more whole plant foods. I have one of Dr. Campbell's books: Whole: Rethinking the science of nutrition and his sons book the Campbell plan. I plan on reading the china study next. So here it goes.
Cara's White Chicken Enchiladas
My family loves enchiladas & king ranch chicken. This is a combination of the two!!
Cheesy Mexi-Quinoa Bake
We had a big family bbq over the weekend and I had left over grilled corn on Cobbs, sliced green poblano and cherry tomatoes from a veggie tray I had out. Inspired me to make this Mexi, Santa Fe, taco thingy quinoa bake. It was delish! Enjoy! (I wish I had black beans,that would have been a great addition)
Mexican Beef, Lime & Tortilla Soup
Found this in 'Marvellous Mince' book by Simon & Alison Holst. This is my spin. Not a bad soup- might throw some chopped chilli next time for some added kick- enjoy!
Heathers Amazin' Blazin' Trail Mix
My family and I are going on one last vacation before school starts and this snack will really help fuel us for the trip.
White Chicken Enchiladas
This dish was somewhat of an experiment, blending 2 different recipes into one. Happily, it turned out so well, my husband said it tasted like a restaurant dish. :) Success!
Iz's Vegan Hoe Cakes
Can be served with syrup for breakfast or just top with butter and served with beans, soup, etc. A quick and easy way to have cornbread and not heat the house up.
