Day Before Payday Shephards Pie

Posted on March 13, 2022

Day Before Payday Shephards Pie

Are you looking for recipe inspiration? Day Before Payday Shephards Pie special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Day Before Payday Shephards Pie What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Day Before Payday Shephards Pie, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Day Before Payday Shephards Pie delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Day Before Payday Shephards Pie is 6+. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Day Before Payday Shephards Pie estimated approx. 1 hour.

Well, this time, let's try it, and vary the Day Before Payday Shephards Pie yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Day Before Payday Shephards Pie using 8 ingredient type and 6 manufacturing steps. Here's how to make the dish.

I don't like using boxed mashed potatoes, but it's the day before pay day dang it! Side note: I MAY have over cheesed the one in the picture, but it's oh so good!

Ingredients and spices that need to be prepared to make Day Before Payday Shephards Pie:

  1. 1 lb ground beef
  2. 10 servings instant mashed potatoes
  3. 4 cups ketchup (more or less)
  4. 1 can whole corn
  5. 1 can green beans
  6. 1/4 cup sour cream
  7. 1/4 cup butter
  8. 2 cups shredded sharp cheese (more or less)

Steps to make a Day Before Payday Shephards Pie

1
Brown hamburger meat and season to taste. I use salt, pepper, garlic and onion powder & worshestire.
2
While meat is cooking, prepare your mashed potatoes according to instructions. When done add butter and sour cream (it makes it taste better) and mix well.
3
When meat is done cooking, drain and pour in a large bowl. Add ketchup and veggies. Stir together very well.
4
Pour meat mixture into a 9x13 baking dish, then top with mashed potatoes.
5
Bake COVERED on 350 for 30 minutes. Take out of the oven, add the cheese on top of the mashed potatoes and bake UNCOVERED for about 10 minutes, or until cheese has melted.
6
Serve warm with a salad on the side 👌

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