mexi style ground beef skillet dinner

Posted on June 12, 2022

mexi style ground beef skillet dinner

Are you looking for recipe inspiration? mexi style ground beef skillet dinner special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though mexi style ground beef skillet dinner What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of mexi style ground beef skillet dinner, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare mexi style ground beef skillet dinner delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make mexi style ground beef skillet dinner is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook mexi style ground beef skillet dinner estimated approx. 30 mins.

Well, this time, let's try it, and vary the mexi style ground beef skillet dinner yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create mexi style ground beef skillet dinner using 12 ingredient type and 3 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make mexi style ground beef skillet dinner:

  1. 1 lb ground beef
  2. 1 onion (to taste)
  3. 1 green pepper (to taste)
  4. 1 can pinto beans (drained)
  5. 3 cup water
  6. 1 cup uncooked rice
  7. 1 frozen corn (to taste)
  8. 1 garlic powder
  9. 1 ground red pepper
  10. 1 black pepper
  11. 1 soul food seasoning
  12. 1 ground cumin

Steps to make a mexi style ground beef skillet dinner

1
brown burger and drain
2
add water, rice, green pepper, onions, corn beans (drained), and seasonings
3
bring to boil, turn down to low boil/simmer until water cooked out and rice is tender

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