Cherokee Casserole

Posted on May 19, 2022

Cherokee Casserole

Are you looking for recipe inspiration? Cherokee Casserole special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Cherokee Casserole What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Cherokee Casserole, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Cherokee Casserole delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Cherokee Casserole yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Cherokee Casserole using 12 ingredient type and 5 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Cherokee Casserole:

  1. 1 lb ground beef
  2. 1 onion
  3. 1 can cream mushroom soup
  4. 1 cup cooked rice
  5. 1 can diced tomatoes
  6. 1 can corn
  7. 1 tbsp garlic powder
  8. 1 tsp dried thyme
  9. 1 tsp oregano
  10. 1 lb velveeta cheese spread
  11. 1 onion
  12. 1 tsp dried thyme

Steps to make a Cherokee Casserole

1
Cook rice
2
Place ground beef and onions in a large deep skillet. Cook over medium high heat until beef is evenly brown. Drain excess fat.
3
Preheat oven to 350 while Browning meat.
4
Add soup rice tomatoes corn and spices to skillet. Cook all ingredients on stove for 10 min. Dump into 9X13 pan.
5
Top with cheese. Cook for 15-20 minutes

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