Are you looking for recipe inspiration? Creole pie special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Creole pie What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Creole pie, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Creole pie delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Creole pie is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Well, this time, let's try it, and vary the Creole pie yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Creole pie using 15 ingredient type and 6 manufacturing steps. Here's how to make the dish.

Experimenting with healthier meals in as less time as possible. I'm a cheese lover so please excuse the amount used. You can use less and alter the ingredients to suit you. My husband and brother's girlfriend enjoyed it.

Ingredients and spices that need to be prepared to make Creole pie:

1. 2 can cream style corn
2. 2 can whole kernel sweet corn
3. 1 packages instant coconut milk
4. 5 cup cream of wheat
5. 1 box green butterfly evaporated milk
6. 1/4 packages cook mate corn meal
7. 1/4 of soften table margarine
8. 2 whole sweet pepper chopped up medium size
9. 1 tbsp finely chopped kale
10. 1 tbsp salt
11. 2 cup black raisins
12. 1 tbsp of either fresh or bottled parsley
13. 4 dashes angostura bitters
14. 1/4 cup pinot grigio
15. 6 cup cheddar cheese (more if you want it nice and cheesy and i love cheese)

Steps to make a Creole pie

1

Combine powder coconut milk in a cup of water.

2

In a large or medium bowl add each ingredient and mix well.

3

You may want to soften butter even more by heating it in microwave or sauce pan until melted. I however allowed it to retain some of its solid form.

4

In a greased muffin pan or dish pour mixture.

5

Add cheese to top if using muffin pans. If using a dish mix cheese into it.

6

Bake at 350°F for 1hour or until golden brown.