Are you looking for recipe inspiration? Zesty quinoa salad & chicken tacos special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Zesty quinoa salad & chicken tacos What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Zesty quinoa salad & chicken tacos, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Zesty quinoa salad & chicken tacos delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Zesty quinoa salad & chicken tacos is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Zesty quinoa salad & chicken tacos estimated approx. 30 mins.

Well, this time, let's try it, and vary the Zesty quinoa salad & chicken tacos yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Zesty quinoa salad & chicken tacos using 12 ingredient type and 8 manufacturing steps. Here's how to make the dish.

So many ways to use this super food, this way is super quick and tasty

Ingredients and spices that need to be prepared to make Zesty quinoa salad & chicken tacos:

1. 3 chicken breasts
2. 1 1/2 cup quinoa
3. 1 can black beans ( drained & rinsed )
4. 1 can corn ( Drained & rinsed )
5. 2 avocados diced
6. 2 limes squeezed
7. 1 roma tomato
8. 1 cilantro
9. 1 corn tortillas
10. 1 taco seasoning
11. 1/2 tbsp red pepper flakes
12. 1/4 tbsp cumin

Steps to make a Zesty quinoa salad & chicken tacos

1

Rinse and drain your quinoa. A mesh strainer works best . Once dry heat up your pot and toast the quinoa for a couple of minutes.

2

Pour 2 1/2 cups of water in the pot and bring to a boil. Cover and simmer for 15 to 18 minutes. Fluff with fork and set aside to cool.

3

While quinoa is cooking heat up your grill and rub your chicken breasts with taco seasoning and oil.

4

Add chicken to grill and cook throughly, about 4 minutes per side depending on grill.

5

Wisk together lime juice,oil,cumin,black pepper,and red pepper flakes

6

In a large bowl fold together quinoa ,black beans, corn,diced roma tomato,chopped cilantro,and cubed avocados while pouring lime juice mixture over the top of it .let sit in fridge or serve immediately.

7

Cube chicken into pieces and serve on the corn tortillas.

8

I dressed my tacos up with salsa and sour cream. You can also use the quinoa as a topping it will surprise you.