No Fuss Succotash

Posted on June 2, 2022

No Fuss Succotash

Are you looking for recipe inspiration? No Fuss Succotash special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though No Fuss Succotash What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of No Fuss Succotash, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare No Fuss Succotash delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the No Fuss Succotash yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create No Fuss Succotash using 6 ingredient type and 6 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make No Fuss Succotash:

  1. 1 medium onion, chopped
  2. 2 medium tomatoes, cut into wedges
  3. 1 medium green pepper, chopped
  4. 2 cup fresh or frozen corn
  5. 1/2 lb lima beans
  6. 1/4 lb sliced bacon, chopped

Steps to make a No Fuss Succotash

1
In a large skillet, cook bacon until crisp.
2
Remove the bacon and place on paper towels and drain all but 1 tablespoon drippings from skillet.
3
In the same skillet, add the corn, beans, green pepper and onion.
4
Simmer for 10 to 15 minutes or until vegetables are almost tender, adding water if necessary.
5
Stir in tomatoes and bacon.
6
Cook just until tomatoes are heated through.

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