Christmas Crunch

Posted on June 14, 2022

Christmas Crunch

Are you looking for recipe inspiration? Christmas Crunch special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Christmas Crunch What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Christmas Crunch, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Christmas Crunch delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Christmas Crunch is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Well, this time, let's try it, and vary the Christmas Crunch yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Christmas Crunch using 6 ingredient type and 9 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Christmas Crunch:

  1. 1/2 cup popcorn kernels, unpopped
  2. 1 1/3 cup broken pretzel pieces
  3. 1 bag (12 ounces) green and red M&Ms
  4. 1 cup dried cherries
  5. 1 bag (12 ounces) white chocolate chips
  6. 1 green and red jimmies (sprinkles) (You can also use any other colored jimmies. These don't have to be just for Christmas.)

Steps to make a Christmas Crunch

1
Pop popcorn.
2
Place in a large bowl, removing any unpopped kernels.
3
Toss in the broken pretzel pieces, M&Ms and dried cherries.
4
Melt white chocolate chips in a microwave safe bowl in 30 second intervals, stirring after each interval until melted and smooth.
5
Drizzle half the melted chips over popcorn mixture, then stir, tossing gently a few times with a rubber spatula.
6
Then drizzle remaining half of the melted chips over popcorn, and gently stir until evenly coated.
7
Pour mixture into a single layer onto a sheet of wax paper.
8
Sprinkle entire mixture evenly with sprinkles (as many as you'd like) before the chips set.
9
Allow to cool and harden, then gently break into pieces and store in an airtight container.

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