Are you looking for recipe inspiration? Crisp Catfish with Apple-Celery Slaw special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Crisp Catfish with Apple-Celery Slaw What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Crisp Catfish with Apple-Celery Slaw, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Crisp Catfish with Apple-Celery Slaw delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Crisp Catfish with Apple-Celery Slaw is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crisp Catfish with Apple-Celery Slaw estimated approx. 25 mins.
Well, this time, let's try it, and vary the Crisp Catfish with Apple-Celery Slaw yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Crisp Catfish with Apple-Celery Slaw using 9 ingredient type and 6 manufacturing steps. Here's how to make the dish.
Ingredients and spices that need to be prepared to make Crisp Catfish with Apple-Celery Slaw:
- 1 Lemon
- 1/3 cup Mayonnaise
- 1 tbsp Honey
- 3 Stalks celery, thinly sliced
- 1 Granny Smith apple, thinly sliced
- 1 cup Shredded red cabbage
- 1 to 1 1/2 lb catfish fillets
- 1/3 cup Yellow cornmeal
- 1 tsp Chili powder