Are you looking for recipe inspiration? Corn Pudding special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn Pudding What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Corn Pudding, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn Pudding delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Corn Pudding is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Corn Pudding estimated approx. 20 mins.
Well, this time, let's try it, and vary the Corn Pudding yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn Pudding using 7 ingredient type and 2 manufacturing steps. Here's how to make the dish.
Ingredients and spices that need to be prepared to make Corn Pudding:
- 3 can Cream style corn
- 3 can Whole kernel corn
- 1 tbsp Sugar for each can of corn
- 1 Egg for each can of corn
- 1 pinch Baking Powder
- 1 tbsp Butter for each can of corn
- 3 tbsp Tapioca
