Are you looking for recipe inspiration? Wild Rice and Ham Chowder special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Wild Rice and Ham Chowder What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Wild Rice and Ham Chowder, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Wild Rice and Ham Chowder delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Wild Rice and Ham Chowder is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Well, this time, let's try it, and vary the Wild Rice and Ham Chowder yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Wild Rice and Ham Chowder using 17 ingredient type and 11 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Wild Rice and Ham Chowder:

1. 1 1/2 cup Water
2. 3/4 cup uncooked wild rice, rinsed
3. 1/2 cup Chopped Ham
4. 3 Garlic Cloves, minced
5. 1/4 cup margarine or Butter
6. 4 cup Water
7. 4 Buillon Cubes or 4 teaspoons chicken flavored instant bouillon
8. 2 medium potatoes peeled and cubed
9. 1/2 cup chopped carrots
10. 1/2 tsp thyme leaves
11. 1/2 tsp nutmeg
12. 1/8 tsp pepper
13. 1 Bay leaf
14. 17 oz can Whole kernal corn drained
15. 2 cup Half and Half
16. 1 lb (3cups) cubed, cooked ham
17. 2 tbsp chopped fresh parsley

Steps to make a Wild Rice and Ham Chowder