Chicken Rice Soup

Posted on March 15, 2022

Chicken Rice Soup

Are you looking for recipe inspiration? Chicken Rice Soup special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Chicken Rice Soup What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Chicken Rice Soup, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Chicken Rice Soup delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Chicken Rice Soup yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Chicken Rice Soup using 13 ingredient type and 2 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Chicken Rice Soup:

  1. 1 large stock pot
  2. 1 whole roasted chicken any flavor
  3. 2 10 oz cans cream of mushroom soup
  4. 2 10 oz cans of cream of Chicken soup
  5. 6 to 8 carrots sliced
  6. 1 medium onion chopped
  7. 1/2 package frozen peas
  8. 1/2 package frozen corn
  9. 1 package sliced mushrooms
  10. 2 cups white rice
  11. 6 to 8 celery sticks sliced
  12. 1 seasonings, no measuring add to your liking. I used salt, pepper, celery salt, garlic salt and parsley
  13. 1 bread bowls

Steps to make a Chicken Rice Soup

1
Take chicken off bones, set aside. In stock pot add 6 to 8 cups water, plus bones of chicken. Boil 10 mins to make chicken. Drain chicken juice, take rest of chicken off bones. Pour chicken stock, back in pot.
2
Add carrots, celery, onion, mushrooms, peas and corn and seasonings to the pot. Boil about 10 mins, add 2 cups rice. Cook till rice is done. Add cans of mushroom, and chicken soup. Mix well heat through, serve in bread bowls.

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