Are you looking for recipe inspiration? Asian tuna patties special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Asian tuna patties What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Asian tuna patties, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Asian tuna patties delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Asian tuna patties yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Asian tuna patties using 12 ingredient type and 3 manufacturing steps. Here's how to make the dish.
Ingredients and spices that need to be prepared to make Asian tuna patties:
- 2 6-ounce cans tuna, drained and flaked
- 1 egg, beaten
- 3/4 cup dry bread crumbs
- 3 green onions, minced
- 1 clove garlic, peeled and minced
- 1 tbsp soy sauce
- 1 tbsp teriyaki sauce
- 1 tbsp ketchup
- 1 tsp sesame oil
- 1 tsp black pepper
- 1/2 cup cornmeal
- 2 tbsp vegetable oil
