Golden Cornbread

Posted on June 23, 2022

Golden Cornbread

Are you looking for recipe inspiration? Golden Cornbread special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Golden Cornbread What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Golden Cornbread, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Golden Cornbread delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Golden Cornbread is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Golden Cornbread estimated approx. 5 mins.

Well, this time, let's try it, and vary the Golden Cornbread yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Golden Cornbread using 6 ingredient type and 4 manufacturing steps. Here's how to make the dish.

Very simple. The muffins are also fun.

Ingredients and spices that need to be prepared to make Golden Cornbread:

  1. 2 large Eggs
  2. 1 cup Milk
  3. 1/4 cup Vegetable Oil
  4. 1 1/2 cup Yellow Cornmeal Mix
  5. 1 cup All Purpose Flour
  6. 1/4 cup Sugar

Steps to make a Golden Cornbread

1
Preheat the oven to 450°F. Spray a cake pan with a nonstick spray.
2
In a medium bowl, beat the eggs. Stir in the milk, vegetable oil, cornmeal mix, flour, & sugar until smooth. (Batter should be creamy & pourable. If the batter is too thick, add 1 to 2 tablespoons of milk.) Pour into the prepared pan.
3
Bake for 20 to 25 minutes, or until golden brown.
4
NOTE: To make muffins, fill a muffin pan cups 2/3 full. Bake at 450°F for 15 to 20 minutes, or until golden brown.

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