Are you looking for recipe inspiration? Spicy ground chicken special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Spicy ground chicken What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Spicy ground chicken, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Spicy ground chicken delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Spicy ground chicken yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Spicy ground chicken using 8 ingredient type and 5 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Spicy ground chicken:

1. 1 pound ground chicken
2. 1 cup quinoa, uncooked
3. 1 (15 oz) can whole kernel corn, drained
4. 1 (15 oz) can black beans
5. 1 1/2 cups chicken broth
6. 1 teaspoon each chili powder, onion powder, paprika, cumin, and garlic powder
7. Grated cheese for topping (I used pepper jack)
8. Chips for serving (I used tortilla chips)

Steps to make a Spicy ground chicken

1

Lightly brown ground chicken, just until pink is gone

2

Put in crockpot. Add corn, beans, and spices

3

Add quinoa and broth

4

Stir all together

5

Cook on high heat for 2 and 1/2 hours. Serve over chips and top with grated cheese