Are you looking for recipe inspiration? Upside Down Apple Cake special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Upside Down Apple Cake What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Upside Down Apple Cake, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Upside Down Apple Cake delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Upside Down Apple Cake is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Upside Down Apple Cake estimated approx. 30 mins.
Well, this time, let's try it, and vary the Upside Down Apple Cake yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Upside Down Apple Cake using 16 ingredient type and 4 manufacturing steps. Here's how to make the dish.
After it bakes, invert the cake so the caramelized apples are on top, or serve it directly from the pan, without inverting at all.
Ingredients and spices that need to be prepared to make Upside Down Apple Cake:
- Apples
- 1/4 cup butter
- 3/4 cup sugar
- 1/4 cup molasses
- 3 to 4 crisp tart apples or pears, peeled, cored, and cut into wedges
- Cake
- 1/2 cup butter, rm. temp.
- 2/3 cup sugar
- 1 tsp vanilla
- 2 eggs, rm. temp.
- 1 1/2 cup flour
- 1/2 cup cornmeal
- 1 1/2 tsp baking powder
- 1 tsp salt
- 1/2 tsp cinnamon
- 1 cup yogurt