Heidis Baked tostadas

Posted on May 10, 2022

Heidis Baked tostadas

Are you looking for recipe inspiration? Heidis Baked tostadas special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Heidis Baked tostadas What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Heidis Baked tostadas, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Heidis Baked tostadas delicious at home, because as long as you know the trick, this dish can be a special treat.

Just in addition, the time it takes to cook Heidis Baked tostadas estimated approx. 30 mins.

Well, this time, let's try it, and vary the Heidis Baked tostadas yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Heidis Baked tostadas using 10 ingredient type and 11 manufacturing steps. Here's how to make the dish.

Save the calories from fried tortillas. You can even make these meatless with some sauted veggies such as zichinni, eggplant and mushrooms as a topping. Easy and yummy! (:

Ingredients and spices that need to be prepared to make Heidis Baked tostadas:

  1. 1 lb Ground beef or meat of your choice
  2. 1 Garlic powder, cumin, dried oregano, salt and pepper to taste
  3. 1 large onion, chopped
  4. 3 clove garlic
  5. 3/4 cup frozen peas(Cooked to crisp tender)
  6. 1 cup frozen mixed vegetables (Cooked to crisp tender)
  7. 1 Refried pinto beans. Your own recipe or canned to make it even easier
  8. 1 Mini yellow corn tortillas. (or regular size)
  9. 1 Cooking spray oil
  10. 1 Shredded pepper jack, colby jack, monterey jack cheese. Or for real authenticity use crumbled Queso Fresco

Steps to make a Heidis Baked tostadas

1
Preheat oven to 375° F.
2
In a skillet brown meat over medium high heat until no longer pink. About 5-7 minutes.
3
Add chopped onion and garlic. Let saute with meat until fragant.
4
Add spices and salt and pepper to taste.
5
Cook until done and stir in vegetables.
6
Meanwhile spray both sides of tortillas with cooking spray and place on a rack on a cookie sheet. It is important to bake tortillas on a rack so they toast evenly.
7
Place in the oven and bake for approximately 15 minutes. Turning them over every few minutes so they dont burn.
8
If needed bake a little longer until crunchy throughout. If your tortillas have chewy spots then you did not bake them long enough.
9
Next assemble a toasted tortilla, spread beans on top, add meat, sprinkle cheese on top.
10
Serve with some sour cream and salsa on top. You can also use guacamole and chopped lettuce and tomatoes on your tostada.
11
The number of servings depends on what size tortilla you use and also who youre feeding! (:

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