Are you looking for recipe inspiration? Corn Relish special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn Relish What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Corn Relish, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn Relish delicious at home, because as long as you know the trick, this dish can be a special treat.
Just in addition, the time it takes to cook Corn Relish estimated approx. 30 mins.
Well, this time, let's try it, and vary the Corn Relish yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn Relish using 10 ingredient type and 3 manufacturing steps. Here's how to make the dish.
Ingredients and spices that need to be prepared to make Corn Relish:
- 6 large fresh corn on the
- 1/2 small white cabbage, weighing about 275g/10oz, finely shredded
- 2 small onions, halved and finely sliced
- 1 red bell pepper, seeded and finely chopped
- 475 ml distilled malt vinegar
- 200 grams golden granulated sugar
- 5 ml salt
- 15 ml plain all-purpose flour
- 5 ml mild mustard powder
- 2 1/2 ml turmeric
