Cornbread

Posted on July 5, 2022

Cornbread

Are you looking for recipe inspiration? Cornbread special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Cornbread What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Cornbread, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Cornbread delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Cornbread is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cornbread estimated approx. 25 mins.

Well, this time, let's try it, and vary the Cornbread yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Cornbread using 8 ingredient type and 5 manufacturing steps. Here's how to make the dish.

This is a slight modification of the first recipe I learnt. Over time I added two eggs so it wouldn't be so crumbly.

Ingredients and spices that need to be prepared to make Cornbread:

  1. 1 cup cornmeal
  2. 1 cup flour
  3. 1/4 cup sugar
  4. 4 tsp baking powder
  5. 1/4 tsp salt
  6. 1/4 cup vegetable oil
  7. 1 cup milk
  8. 2 eggs

Steps to make a Cornbread

1
Preheat oven to 400 degrees F.
2
Add dry ingredients to medium size bowl and stir with spoon until blended.
3
Add liquid ingredients and mix with spoon til liquid is incorporated. Do not over mix.
4
Divide into muffin tins or pour into square baking pan.
5
Bake until top is solid and edges are brown.

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