Creamy Tuna casserole

Posted on March 26, 2022

Creamy Tuna casserole

Are you looking for recipe inspiration? Creamy Tuna casserole special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Creamy Tuna casserole What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Creamy Tuna casserole, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Creamy Tuna casserole delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Creamy Tuna casserole yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Creamy Tuna casserole using 10 ingredient type and 6 manufacturing steps. Here's how to make the dish.

Another one that can be altered as you wish. 1 cup of fresh mushrooms is one idea, if you prefer.

Ingredients and spices that need to be prepared to make Creamy Tuna casserole:

  1. 3 (6 oz) cans of tuna fish, halfway drained
  2. 1 package bowtie pasta
  3. 3 small red onions
  4. 1 can peas, drained
  5. 1 can corn, drained
  6. 2 (10.75 oz) cans cream of mushroom soup
  7. 1 (10.75 oz) can cream of chicken soup
  8. 1/2 cup milk
  9. 2 cups shredded black jack cheddar cheese
  10. 2 cups crushed, regular potato chips

Steps to make a Creamy Tuna casserole

1
Cook the pasta as suggested on the package, drain.
2
Preheat oven to 375 degrees F
3
In a large bowl, mix together tuna (with remaining liquid), soups, corn, peas, onion, cheese, milk, and cooked pasta. Mix well.
4
Place mixture, evenly, in a 9x13 inch baking dish
5
Top with potato chip crumbs
6
Bake for 20-25 minutes. Enjoy...

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