Faten tsaki

Name: Faten tsaki
Yield: 7 servings
Ingredients: 4 cups Maize granules; 2 cups Beans; 1 cup Oil; Onion 2 medium bulbs; 5 large pepper; 3 large Scotch bonnet; 3 large tomatoes; 2 bunch spinach; 15 stock cubes; 3 sachet seasoning powder; 1 cup groundnuts; 1/4 of pumpkin

Posted on March 8, 2022

Are you looking for recipe inspiration? Faten tsaki special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Faten tsaki What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Faten tsaki, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Faten tsaki delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Faten tsaki is 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Faten tsaki estimated approx. 50-60 minutes.

Well, this time, let's try it, and vary the Faten tsaki yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Faten tsaki using 12 ingredient type and 19 manufacturing steps. Here's how to make the dish.

Faten tsaki is a traditional food from northern part of nigeria. I made it for the family and they really enjoyed it.

Ingredients and spices that need to be prepared to make Faten tsaki:

4 cups Maize granules
2 cups Beans
1 cup Oil
Onion 2 medium bulbs
5 large pepper
3 large Scotch bonnet
3 large tomatoes
2 bunch spinach
15 stock cubes
3 sachet seasoning powder
1 cup groundnuts
1/4 of pumpkin

Steps to make a Faten tsaki

Pick dirty particles and small Sands in the groundnuts,wash and drain

Grind it and set aside

Wash tomatoes,scotch bonnet,pepper and tomatoes,grind and set aside

Peel back of pumpkin,wash and cook

Grind cooked pumpkin and set aside

Soak spinach leaves with salt and wash thoroughly

Cuts in your desired size

This is maize granules

Wash it very well and set aside

Wash beans and set aside

Cook grated tomatoes until the water in it is drain

Semi fry with oil

Add beans

Add grated pumpkin

Add water and cooked beans until soft

Add groundnuts,maize granules,stock cube and seasoning powder

Continue cooking until granules are soft

Add spinach and cook for 2 minutes

Serve and enjoy

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