Are you looking for recipe inspiration? Light Tuna Salad special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Light Tuna Salad What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Light Tuna Salad, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Light Tuna Salad delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Light Tuna Salad is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Light Tuna Salad estimated approx. 0 mins.
Well, this time, let's try it, and vary the Light Tuna Salad yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Light Tuna Salad using 14 ingredient type and 4 manufacturing steps. Here's how to make the dish.
Ingredients and spices that need to be prepared to make Light Tuna Salad:
- 2 cans tuna in water, drained
- 1 head iceberg lettuce, cut into thin strips
- 2 medium tomatoes, cut in cubes
- 1 green bell peppers, cut into thin strips
- 1 large onion, sliced in rings
- 1 cup corn
- 15 black olives
- Dressing:
- 1 tablespoon dijon mustard
- 3 tablespoons light mayonnaise
- 1 tablespoon olive oil
- 3 tablespoons lemon juice
- salt
- 1 tablespoon dried oregano
