Are you looking for recipe inspiration? Nachos with cheese sauce special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Nachos with cheese sauce What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Nachos with cheese sauce, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Nachos with cheese sauce delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Nachos with cheese sauce yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Nachos with cheese sauce using 16 ingredient type and 16 manufacturing steps. Here's how to make the dish.
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Ingredients and spices that need to be prepared to make Nachos with cheese sauce:
- For Nachos:-
- 1/2 cup maida
- 1 1/2 cup cornmeal/ Makke ka atta
- 1/2 tsp black pepper powder
- 1/2 tsp oil
- to taste Salt
- For cheese sauce:-
- 2 tbsp butter
- 1 tbsp maida
- 1 cup milk
- 2 cubes amul cheese
- 1/8 tsp turmeric powder
- 1/8 tsp red chilli powder
- to taste Salt
- 1 tbsp sweet corn
- 1 tsp chilli flakes
Steps to make a Nachos with cheese sauce
1
First we will make nachos. In a bowl, take corn meal and add maida.
2
Add crushed black pepper, turmeric powder, oil and some salt to taste.
3
Mix it well and make a medium soft dough by adding a little water at a time. You have to knead the dough for at least 2-3 mins.
4
Once the dough is ready, cover it and keep it aside for 10 mins.
5
After 10 mins, take a small portion of the dough. Sprinkle some plain flour on a platform and start rolling it thin using a rolling pin. Your tortilla sheet is now ready.
6
Cut this sheet in 6-8 equal triangular shapes using a pizza cutter or knife.
7
Prick these nachos using a fork so that they don’t swell up while frying.
8
Gently lift the nachos and drop them in hot oil. Fry them till they become crisp on low to medium flame. Once done, take them on a paper towel.
9
Now we make cheese sauce so, Heat a pan and add 2 tbsp butter. Once the butter melts, add 1 tbsp maida. Cook it for 2-3 mins by constantly stirring it till the raw smell of maida goes off.
10
Add little bit of turmeric powder to the sauce and saute for few seconds.
11
Add little bit of chilli powder. You can skip this if you do not want add it.
12
Add milk to the sauce and make sure that you continuously stir the sauce. Stirring would make sure no lumps are created in the sauce.
13
Add cheese and some salt to taste.
14
Mix it well and cook it for few mins till the sauce becomes thick.
15
Switch off the flame and let the sauce become warm.
16
Pour this sauce on your nachos and also put some sweet corn and sprinkle chilli flakes. Your crispy nachos with delicious cheese sauce are ready. Enjoy!