Spinach Corn Patty Burger

Posted on February 4, 2022

Spinach Corn Patty Burger

Are you looking for recipe inspiration? Spinach Corn Patty Burger special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Spinach Corn Patty Burger What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Spinach Corn Patty Burger, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Spinach Corn Patty Burger delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Spinach Corn Patty Burger yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Spinach Corn Patty Burger using 22 ingredient type and 6 manufacturing steps. Here's how to make the dish.

#greenveg It's a delectable evening snack, and an easy way to make the kids eat spinach and corn if they do not like it. In this burger recipe, a delicious patty made from corn, potatoes, spinach and a dash of spices. This is the best way to make your kids eat spinach.

Ingredients and spices that need to be prepared to make Spinach Corn Patty Burger:

  1. For Patty
  2. 1 cup Spinach chopped
  3. 1 cup Sweet corns
  4. 1 Potato boiled and mashed/ grated
  5. to taste Salt
  6. 1/4 teaspoon Black pepper
  7. 1/4 teaspoon Red chilli powder
  8. 1 teaspoon Coriander powder
  9. 3/4 teaspoon Roasted cumin powder
  10. 1 Chopped green chilli
  11. 1 chopped onion
  12. 1 cup bread crumbs
  13. For Burger:
  14. 2 burger buns
  15. 1 onion slices
  16. 1 tomato cut into slices
  17. 2 cheese slices
  18. 4 tablespoons mayonnaise
  19. 1 tablespoon tomato ketchup
  20. 1 tablespoon green chutney
  21. as needed oil for frying
  22. as required Lettuce

Steps to make a Spinach Corn Patty Burger

1
Coarsely grind sweet corn in a blender. Heat 1 tablespoon oil in a pan. Add chopped onions and fry till translucent.
2
Add spinach and ground corn and cook for 2 -3 minutes. Remove the mixture from the blender and add boiled and grated potatoes into it. Add all spices and bread crumbs and mix well.
3
Make small cutlets from the mixture. Heat some oil in a pan and when the oil is hot, drop the cutlets in the hot oil and shallow fry on medium heat till golden brown from both the sides.
4
Heat a griddle on medium flame. Cut half the burger bun and spread butter on griddle and toast buns. Now in a bowl prepare burger sauce for this add mayonnaise and tomato sauce in a bowl and mix well.
5
In another bowl add mayonnaise and chutney. Spread burger sauce on a toasted bun and spread lettuce then add patty and then cheese slice, add onion slice and then a tomato slice then again spread green sauce.
6
Cover with burger bun and press slightly. Our burger is ready to serve.

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