Are you looking for recipe inspiration? Sprouted Moong Corn Chaat special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Sprouted Moong Corn Chaat What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Sprouted Moong Corn Chaat, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Sprouted Moong Corn Chaat delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Sprouted Moong Corn Chaat is 4person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sprouted Moong Corn Chaat estimated approx. 25 min.

Well, this time, let's try it, and vary the Sprouted Moong Corn Chaat yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Sprouted Moong Corn Chaat using 11 ingredient type and 2 manufacturing steps. Here's how to make the dish.

#dal I feel delighted while cooking

Ingredients and spices that need to be prepared to make Sprouted Moong Corn Chaat:

1. 2 cups sprouted moong
2. 2 cups boiled sweet corn
3. 1 potato boiled peeled cut into cubes
4. 2 tomatoes finely chopped
5. 1 cucumber finely chopped
6. 2 green chill finely chopped
7. 1 tsp chaat masala
8. 1 tsp pepper powder Half lemon juice
9. 2 tbsp raw mango finely chopped
10. To taste Black salt
11. As needed Coriander leaves

Steps to make a Sprouted Moong Corn Chaat

1

Steam the sprouted moong in one cup of water for 1or 2 mins drain excess water

2

Take a bowl put sprouted moong,boil corn, potato, tomato, onion, green chill,raw mango, cucumber,chaat masala, pepper powder,salt and lemon juice mix well and garnish with coriander leaves