Are you looking for recipe inspiration? Sharon's fried catfish special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Sharon's fried catfish What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Sharon's fried catfish, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Sharon's fried catfish delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Sharon's fried catfish yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Sharon's fried catfish using 9 ingredient type and 6 manufacturing steps. Here's how to make the dish.
Ingredients and spices that need to be prepared to make Sharon's fried catfish:
- Catfish (steaked or filleted)
- 2 cups yellow cornmeal
- 2 tbsp salt
- 2 tbsp pepper
- 2 tbsp cayenne pepper
- 2 tbsp onion powder
- 2 tbsp garlic powder
- 2 tbsp paprika
- Cooking oil
