Chipotle Creamed Corn on the Grill

Posted on May 8, 2022

Chipotle Creamed Corn on the Grill

Are you looking for recipe inspiration? Chipotle Creamed Corn on the Grill special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Chipotle Creamed Corn on the Grill What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Chipotle Creamed Corn on the Grill, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Chipotle Creamed Corn on the Grill delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Chipotle Creamed Corn on the Grill yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Chipotle Creamed Corn on the Grill using 6 ingredient type and 3 manufacturing steps. Here's how to make the dish.

I got this recipe at the link: https://www.tablespoon.com/recipes/chipotle-creamed-corn-on-the-grill/36ad69ed-d4e3-439f-bcd8-ed3d0ae30c7c?fbclid=IwAR2_Nhd2YeKYRGSwY3F6sIY0vFqn_Xw01ru1SLx8jcOUe3OpZk_0qgYthxE Adaptions were made to be done in the oven instead of on the grill.

Ingredients and spices that need to be prepared to make Chipotle Creamed Corn on the Grill:

  1. 1 bag (16 oz) sweet corn
  2. 2 tablespoons vegetable oil
  3. 1 cup Mexican table cream (or creme fraiche with sugar added to make sweeter)
  4. 2 chipotle peppers in adobo sauce, finely chopped
  5. 1/2 cup crumbled feta
  6. 1/2 cup cilantro or parsley, finely chopped

Steps to make a Chipotle Creamed Corn on the Grill

1
Meant for the grill - preheat grill to high (can adapt to the oven and preheat the oven to 425)
2
Toss frozen corn into a large foil pan. Drizzle with vegetable oil and stir to coat. Place on hot grill (or in oven) and cook until corn is sizzling hot and a few pieces are slightly browned. 10-15 minutes on the grill or about half an hour in the oven. (Increase oven temperature slightly if needed for the corn to brown slightly)
3
Pour creme friache (already mixed with sugar for sweetness) over the corn; stir to coat. Fold chipotle peppers and parsley/cilantro into mixture. Sprinkle with feta. Serve and enjoy!

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