Are you looking for recipe inspiration? Corn Dip special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn Dip What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Corn Dip, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn Dip delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Corn Dip is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Corn Dip estimated approx. 20m (2h chill).
Well, this time, let's try it, and vary the Corn Dip yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn Dip using 10 ingredient type and 2 manufacturing steps. Here's how to make the dish.
Crazy easy to make and it’s been a huge hit at every event I’ve taken it to.
Ingredients and spices that need to be prepared to make Corn Dip:
- 3 (11 oz.) cans sweet corn & diced peppers, drained
- 7 -oz. can chopped green chilies
- 6 -oz. can chopped jalapeno peppers, drained (add liquid for increased spiciness)
- 1/2 c. green onion, chopped
- 1 c. mayonnaise
- 1 c. sour cream
- 1 tsp. pepper
- 1/2 tsp. garlic powder
- 16 -oz. pkg. shredded sharp cheddar cheese
- 1 package Fritos Scoops, large
