Chicken Teriyaki Lettuce Tacos

Name: Chicken Teriyaki Lettuce Tacos
Yield: 4 servings
Ingredients: 1 Lb Ground Chicken; 1 Small Onion, minced; 1 Red Bell Pepper, minced; 1 Tbsp Garlic, minced; 1 Head Boston Lettuce; 8 Flour or Corn Tortillas; Green Onion (for garnish); Teriyaki sauce; 1/2 Cup Brown Sugar; 1 cup Low Sodium Soy Sauce; 2 Tbsp Rice Vinegar (any vinegar will work); 1/2 Tsp Fresh Ginger, finely minced; 4 Tsp Garlic, finely minced; 3 Tsp Sesame oil (or olive oil); 3 Tbsp Cornstarch (or flour); 4 Tbsp Water; 1 Tbsp Sesame Seeds; Sriracha Aioli; 1/4 Cup Sour Cream; 1 Tbsp Sriracha sauce (or other hot sauce); Salt & Pepper

Posted on January 24, 2022

Are you looking for recipe inspiration? Chicken Teriyaki Lettuce Tacos special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Chicken Teriyaki Lettuce Tacos What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Chicken Teriyaki Lettuce Tacos, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Chicken Teriyaki Lettuce Tacos delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Chicken Teriyaki Lettuce Tacos is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Teriyaki Lettuce Tacos estimated approx. 20 min.

Well, this time, let's try it, and vary the Chicken Teriyaki Lettuce Tacos yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Chicken Teriyaki Lettuce Tacos using 21 ingredient type and 6 manufacturing steps. Here's how to make the dish.

These tacos are so quick and easy. You will be done making them in less than 20 minutes. I will include a recipe for homemade teriyaki sauce below as weel.

Ingredients and spices that need to be prepared to make Chicken Teriyaki Lettuce Tacos:

1 Lb Ground Chicken
1 Small Onion, minced
1 Red Bell Pepper, minced
1 Tbsp Garlic, minced
1 Head Boston Lettuce
8 Flour or Corn Tortillas
Green Onion (for garnish)
Teriyaki sauce
1/2 Cup Brown Sugar
1 cup Low Sodium Soy Sauce
2 Tbsp Rice Vinegar (any vinegar will work)
1/2 Tsp Fresh Ginger, finely minced
4 Tsp Garlic, finely minced
3 Tsp Sesame oil (or olive oil)
3 Tbsp Cornstarch (or flour)
4 Tbsp Water
1 Tbsp Sesame Seeds
Sriracha Aioli
1/4 Cup Sour Cream
1 Tbsp Sriracha sauce (or other hot sauce)
Salt & Pepper

Steps to make a Chicken Teriyaki Lettuce Tacos

Make the teriyaki sauce. In a medium saucepan heat bring to boil the sugar, soy sauce, vinegar, ginger, garlic, and sesame oil.

Once it is boiling, bring down the heat to simmer and add the cornstarch and water. Cook until it thickens, stirring often. About 4-5 minutes. Stir in the sesame seeds.

Make the tacos. In a pan over medium heat drizzle a little olive oil and cook the chicken, onion, and the red bell pepper until the chicken is cooked through. About 10 minutes. Add the garlic and cook for additional 3 - 4 minutes.

Once the chicken is cooked, add the teriyaki sauce 1/4 cup at a time so you can control the flavor. Keep adding until everything is coated.

Meanwhile make the sriracha aioli. In a small bowl combine the sour cream and sriracha. Season lightly with salt and pepper. Add 1 tbsp water at a time and whisk well until it reaches drizzling consistency.

Wrap the tortillas in a damp paper towel and microwave for 30 seconds. Arrange the lettuce on top of the tortillas, then the chicken, and top with green onion and sriracha aioli. Enjoy!

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