Carne Guisada with Fullblood Wagyu Beef

Name: Carne Guisada with Fullblood Wagyu Beef
Yield: 6 servings
Ingredients: Double 8 Cattle Company Fullblood Wagyu Beef for Kabobs; 2 TBSP Tallow or Lard (can substitute with olive oil); 1 LB Potatoes (peeled and cut into 1 1/2 inch cubes); Blended Mixture; 1 BUNCH Fresh Cilantro; 1/2 Onion (peeled); 1 Serrano Chili; 1 CAN (28 OZ) Diced Tomatoes; 3 Garlic Cloves (peeled); 1 CUP Beef Broth; 2 TBSP Tomato Paste; Spice Mixture; 1 TSP Kosher Salt; 1 TSP Black Pepper; 1 TSP Ground Cumin; 2 TSP Dried Oregano; 1 TSP Chipotle Powder; For Serving (Optional); 1 PACKAGE Corn Tortillas (warmed); 1 PACKAGE Rice (cooked per package instructions); 2 CAN Refried Beans (heated)

Posted on December 22, 2021

Are you looking for recipe inspiration? Carne Guisada with Fullblood Wagyu Beef special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Carne Guisada with Fullblood Wagyu Beef What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Carne Guisada with Fullblood Wagyu Beef, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Carne Guisada with Fullblood Wagyu Beef delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Carne Guisada with Fullblood Wagyu Beef is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carne Guisada with Fullblood Wagyu Beef estimated approx. 15 minutes.

Well, this time, let's try it, and vary the Carne Guisada with Fullblood Wagyu Beef yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Carne Guisada with Fullblood Wagyu Beef using 21 ingredient type and 4 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Carne Guisada with Fullblood Wagyu Beef:

Double 8 Cattle Company Fullblood Wagyu Beef for Kabobs
2 TBSP Tallow or Lard (can substitute with olive oil)
1 LB Potatoes (peeled and cut into 1 1/2 inch cubes)
Blended Mixture
1 BUNCH Fresh Cilantro
1/2 Onion (peeled)
1 Serrano Chili
1 CAN (28 OZ) Diced Tomatoes
3 Garlic Cloves (peeled)
1 CUP Beef Broth
2 TBSP Tomato Paste
Spice Mixture
1 TSP Kosher Salt
1 TSP Black Pepper
1 TSP Ground Cumin
2 TSP Dried Oregano
1 TSP Chipotle Powder
For Serving (Optional)
1 PACKAGE Corn Tortillas (warmed)
1 PACKAGE Rice (cooked per package instructions)
2 CAN Refried Beans (heated)

Steps to make a Carne Guisada with Fullblood Wagyu Beef

PREPARING THE SPICE MIXTURE AND FULLBLOOD WAGYU BEEF Mix the kosher salt, black pepper, ground cumin, dried oregano, and chipotle powder in a small bowl. This is your spice mixture.Pat the Fullblood Wagyu beef dry with a paper towel. Sprinkle the spice mixture on the beef, while tossing the pieces of beef in the bowl to make sure all of the pieces are coat-ed.Place a heavy-bottomed pot (chef used enameled cast iron) over medium-high heat.

Add the lard or tallow (depending on your preference) to the pot.Add half of the beef pieces to the hot fat in the pot. Brown the pieces on all sides. This takes about 15 minutes. Remove the beef from the pot, and repeat the process with the remaining beef.

PREPARING THE BLENDED MIXTURE AND POTATOES While the meat is browning, place the fresh cilantro, half of a peeled onion, serrano chili, diced tomatoes, peeled garlic cloves, beef broth, and tomato paste in a blender. Blitz until very smooth. This is your blended mixture.Return all of the beef to the heavy-bottomed pot. Then, add the blended mixture. Peel the potatoes, and cut them into 1 1/2 inch chunks (approximately). Add the potatoes to the pot.

FINAL STEPS Bring the carne guisada to a boil. Then, reduce heat to a simmer.Simmer for 45-60 minutes until the Fullblood Wagyu beef is tender.Prepare your rice per package instructions while the guisada is cooking. Warm your corn tortillas, and heat your refried beans.Serve the carne guisada with corn tortillas, rice, and refried beans (optional). Enjoy!

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